Arbi Kofta With Aata Naan
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Arbi kofta with aata naan. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Arbi kofta with aata naan is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Arbi kofta with aata naan is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Arbi kofta with aata naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arbi kofta with aata naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can cook Arbi kofta with aata naan using 35 ingredients and 18 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Arbi kofta with aata naan:
- For kofta
- 250 gm arbi
- 100 gm paneer
- 1 onion finely
- To taste salt
- To taste red chilli powder
- 1/2 tsp dry coriander powder
- 4-5 tsp gram flour
- 2 tsp refined flour
- As needed oil for fry
- For gravy
- 7-8 cashews
- 1 tsp popy seeds
- 1 tsp pumpkin seeds
- 1 bowl onion paste
- 1 bowl tomato paste
- 1 tsp ginger garlic paste
- 1 tsp cumin seeds
- 1/4 tsp turmeric powder
- 1/2 tsp dry coriander powder
- To taste salt
- To taste red chilli powder
- 1/2 bowl fresh malai
- 1/2 cup milk
- For naan
- 1 cup wheat flour
- 2 tsp all purpose flour
- 1/2 tsp baking soda
- 1 tsp baking powder
- 2 tsp sugar
- 1/2 bowl curd
- As needed lukewarm milk
- As needed kalonji/onion seeds
- As needed coriander leaves chopped
- As needed butter
Instructions to make to make Arbi kofta with aata naan
- Take a bowl add boiled arbi, paneer, onion,paneer,salt,red chilli powder,coriander powder,gram flour,all purpose flour and mix it and make the dough
- Make the shape of kofta
- Heat the oil and deep fry
- Take a bowl add popy seeds, pumpkin seeds,cashews, and 2 tbsp water and rest it for 15-20 minutes
- Now take a jar add cashews,popy seeds water and make the paste
- Now take a another pan add oil,cumin seeds
- Add onion paste, ginger garlic paste and saute it
- Add all spices and mix well
- Now add tomato paste and saute it
- Add cashews,popy seeds paste and mix well
- Add malai, milk and cook it and gravy is reay
- Take a serving plate add gravy, kofta and garnish it
- Now take a big bowl add,wheat flour, all purpose flour, baking powder, baking soda, sugar,salt and make the dough with the help of curd and milk
- And rest it for 2 hours with wet cloth
- After that take a small ball from the dough and roll it with rolling pin and spred the kalonji,coriander leaves snd press it and again roll it
- Now turn the back side of naan and spread the water
- Heat the tava and naan put on the tava and roast it
- Serve hot with kofta.
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So that is going to wrap it up with this special food Recipe of Ultimate Arbi kofta with aata naan. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!