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Ray'S' Double Pumpkin Pecan Cheesecake

Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE is something that I've loved my entire life. They are nice and they look wonderful.

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Just in addition, the time it takes to cook Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE estimated approx 55 mins.

To get started with this recipe, we have to prepare a few components. You can have Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE using 23 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE:

  1. crust
  2. 1 pillsbury pie crust
  3. filling
  4. 2 eggs
  5. 1/2 cup white sugar
  6. 1/2 cup light brown sugar
  7. 3 box creamcheese
  8. 1 tbsp vanilla
  9. pumpkin cheesecake
  10. 1 cup pumpkin
  11. 1/2 cup brown sugar
  12. 1/2 tsp pumpkin pie seasoning
  13. 1/3 tsp nutmeg
  14. 1 tbsp cinnamon
  15. 1/3 tsp all spice
  16. pecan strudel
  17. 1 cup chopped pecans
  18. 1/2 cup brown sugar
  19. 3 tbsp flour
  20. 1/2 tsp cinnamon
  21. 1 pinch ginger seasoning
  22. 1 pinch salt
  23. 4 tsp room temp butter

Instructions to make to make Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE

  1. line bake your pie shell as directed on box but only for 15minutes.Turn heat down to 325°F let pie shell cool, will not be cooked through it will finish in oven with fillings.
  2. add your 2 room temp cream cheese blocks to a bowl beat on low speed till smooth add sugar and vanilla mix till smooth.Do not over mix.Add 1 egg at a time till combined
  3. on the cream cheese your going to only scoop 1 1/2 cups into pie shell Reserve rest for pumpkin mixture.
  4. add pumpkin & left over ingredients into reserved cream cheese mixture fold into mixture and pour over into cream cheese filling.
  5. bake for 30 minutes.
  6. make your strudel while the cheesecake is baking. Mix all strudel items together Will be consistency of wet sand.
  7. Pull your pie out at 30minutes and sprinkle the strudel around edges or as desired put back into oven bake another 20 minutes.
  8. Total bake time 50 minutes

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So that's going to wrap this up for this special food Recipe of Ultimate Ray's' DOUBLE PUMPKIN PECAN CHEESECAKE. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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